Lentil soup with sun-dried tomatoes 4G
Lentils are a favorite with everyone in the family but with a touch of sun-dried tomatoes something different.
Ingredies
- 1 cup lentils
- 2 small carrots, sliced
- 1 tbsp powder sun-dried tomatoes 4G
- 4 tbsp olive oil
- 1 small onion, chopped
- 1 garlic clove, crushed
- 2 sun-dried tomatoes (halves), coarsely chopped
- 1 tsp paprika 4G
- 1 bay leaves
- 2 tbsp pine nuts
- salt – pepper
Directions
Bήμα 1
In a medium pot over medium heat, add water (about 6-7 cups), and bring to a boil. Add the lentils.
Bήμα 2
Add carrots, powder sun-dried tomatos, bay leaves, paprika and 1 tbsp of olive oil. Let the soup boil for 25-30 minutes adding more water if you need to.
Bήμα 3
In another pot, heat the rest of the olive oil over low heat and add the onion. Add pine nuts and sauté for 2-3 minutes or until the pine nuts are toasted and the onion becomes translucent. Lastly, add the garlic and the sun-dried tomatoes and slightly stir for one minute.
Bήμα 4
Slowly add the soup, stir and let it come to a boil.
Bήμα 5
Remove from heat, remove the bay leaves, salt-pepper and serve. If you wish, you can garnish with extra sun-dried tomatoes and toasted pine nuts.
E-SHOP
Επισκεφθείτε το ηλεκτρονικό μας κατάστημα
ΣΥΝΤΑΓΕΣ
Διαβάστε νόστιμες συνταγές με αποξηραμένα προϊόντα
ΕΠΙΚΟΙΝΩΝΙΑ
Μην διστάσετε να έρθετε σε επαφή μαζί μας