GREEK PEACH : In dried form from 4G
The scientific name of peach is Prunus Persica. The ancient Greeks did not know the peach tree. It is believed to have come to Europe from China, where it still exists today, in which it was native, cultivated since ancient times.
From there it spread to Persia and Asia Minor, while in Greece it became famous in 400-300 BC. Then, its cultivation extended to the rest of the Mediterranean countries and later to America and Australia. Now it is cultivated on a large scale in Italy, France, and in recent years it is grown in California, Virginia and Texas.
A peach is a very good antioxidant, is extremely rich in vitamin A and potassium but also has an abundance of other nutrients that make it very high in its nutritional value and benefits people’s health.
These sweet fruits have a clear and strong diuretic action and are recommended for people suffering from arthritis and rheumatism.
Peach blossoms have a calming effect on children who are uncomfortable, especially if they are boiled in water with sugar or honey. Peaches are also good for treating infectious diseases, lowering blood cholesterol levels, preventing cardiovascular disease, anemia, and kidney disease.
They also do good in abdominal pain and rheumatic pain, while peach tea can cure spasmodic cough. It is also good for those who recover from illness and those who are depressed.
As they are rich in carbohydrates and sugar, peaches are considered to be fruit that “builds” energy. Peach contains phosphorus and therefore can protect nerve cells and is recommended to people who have neurosis.
Vitamin B1 and B2 containing it helps maintain balance of the nervous system, maintain magnesium levels in the body, synthesize hemoglobin and strengthen the immune system. They are also good for the skin as they regenerate tissues. You can not just … chew peaches to have healthy skin, but still rub peach juice on your skin to get shine.
DRYING – DEHYDRATION
4G is a pioneer and with production standards fully compliant with the International Standard ISO22000, ensures the excellent quality of the raw materials. Regular laboratory tests of finished products ensure the production of a range of perfectly healthy products. We faithfully serve the Mediterranean Diet standards while maintaining their absolute naturalness without the addition of chemicals or preservatives.
Now you have all Greek nature available, 12 months of a year in your kitchen. 100% of nutrients and vitamins. Healthy, Cleverly, Practically. Ideal choice for the consumer and the professional. 0% Coloring, Preservatives & Additional Sugars.
NUTRITIONAL VALUE OF DRIED PEACH
In this excellent fruit we will find ten different vitamins. A large peach contains 560 international units of vitamin A which is important to have good vision. 11.5 mg vitamin C, which is antioxidant and helps build bone. Still we will find vitamins E and K. Vitamin E is a powerful antioxidant, while K is essential for blood clotting in your body. Peaches are also a source of thiamine, riboflavin, vitamin B-6, niacin, folic acid and pantothenic acid.
INSTRUCTIONS FOR USE
Dried peaches in the form of a slice is a good alternative to use as a snack. We can store them in our kitchen’s cabinet and use them at any time. We can hydrate it if we put them on liquid or boil them. It finds application in pastry, jams, creams, cakes and juices. It has rich flavor, color and aroma.
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